Biscuits and Sausage Gravy Breakfast Pizza – A Perfect Family Breakfast

Hey there, breakfast lover! If you’re looking to shake up your morning routine with something truly delicious, then you’re going to adore this biscuits and sausage gravy breakfast pizza! I discovered this heavenly combination one lazy Sunday morning, and it instantly became a weekend favorite in my house. It combines the classic flavors of Southern comfort food—fluffy biscuits, savory sausage gravy, and gooey cheese—on a pizza crust for the ultimate breakfast treat! Perfect for brunch with friends or a fun family breakfast, it’s hearty, satisfying, and oh-so-tasty. Let’s get cooking!

Why You’ll Love Breakfast Pizza:

Breakfast pizza is the ultimate way to start your day with a twist! It’s fun, versatile, and incredibly satisfying, with all those comforting flavors we adore. Plus, it’s super easy to make, and you can customize it to suit your tastes! Whether you prefer a little kick of spice or a sprinkle of veggies, this recipe has that and more. The combination of fluffy biscuits and rich sausage gravy will leave you smiling as you dig into each cheesy bite—what’s not to love?

Nutritional Benefits:

While this breakfast pizza is definitely a treat, it includes some ingredients that bring joy and satisfaction. The sausage provides protein, and if you use whole grain pizza dough or biscuits, you’ll benefit from additional fiber. You can even sneak in some veggies like spinach or bell peppers for added nutrients. It’s all about balance—enjoy this delicious dish as part of a wholesome breakfast spread!

Fun Variations to Try:

I love how creative you can get with breakfast pizza! Here are a few fun ways to make it your own:

• Veggie Delight: Add some sautéed bell peppers, mushrooms, or spinach to the gravy before layering it on the pizza for a veggie boost.
• Cheese Lovers: Mix in different types of cheese! Try cheddar, Monterey Jack, or even crumbled feta for a unique twist.
• Spicy Kick: If you love a little heat, toss in some diced jalapeños or use spicy sausage to amp up the flavor.

Biscuits and Sausage Gravy Breakfast Pizza Recipe

Ingredients:

• 1 can of refrigerated biscuit dough (or homemade if you prefer!)
• 1 lb breakfast sausage (mild or spicy)
• 1/4 cup all-purpose flour
• 2 cups milk
• Salt and pepper to taste
• 1 1/2 cups shredded cheese (like cheddar or mozzarella)
• Optional toppings: cooked eggs, green onions, or hot sauce for drizzling

Instructions:

1. Preheat your oven to the temperature specified on the biscuit dough package (usually around 350°F or 180°C).
2. In a skillet over medium heat, crumble and cook the breakfast sausage until browned and cooked through. Use a wooden spoon to break it up, so it cooks evenly.
3. Once the sausage is cooked, sprinkle in the flour and stir well. Let it cook for a minute or two to absorb the fat from the sausage.
4. Gradually pour in the milk, stirring constantly until the gravy thickens (about 5-7 minutes). Season with salt and pepper to taste, then remove from heat.
5. Roll out the biscuit dough on a lightly floured surface to form a pizza crust, or press it directly into a greased pizza pan.
6. Pre-bake the biscuit crust for about 5-7 minutes to give it a nice foundation.
7. Remove the partially baked crust from the oven and evenly spread the sausage gravy over the top, leaving some space at the edges for the crust.
8. Sprinkle the shredded cheese over the gravy, and add any additional toppings you desire (like cooked scrambled eggs or green onions).
9. Return the pizza to the oven and bake for another 10-15 minutes, or until the crust is golden brown and the cheese is bubbly and melted.
10. Slice up your breakfast pizza, and drizzle with hot sauce if you like a little spice! Serve warm and enjoy!

Practical & Valuable Tips:

• Make Ahead: You can prepare the gravy the night before, storing it in the fridge. Just warm it up before assembling the pizza in the morning.
• Storage: Leftovers can be kept in the fridge for a couple of days. Reheat in the oven for the best texture, or use the microwave if you’re in a hurry.
• Serving Suggestions: Pair your breakfast pizza with a side of fresh fruit or a light salad for a balanced brunch!

Get Inspired On Pinterest!

I can’t wait for you to give this biscuits and sausage gravy breakfast pizza a try! It’s such a fun and delicious way to start your morning. Let me know how it turned out for you and if you played around with any fun variations! For more creative breakfast ideas and recipes, be sure to follow me on Pinterest for daily inspiration. Happy cooking!