There’s just something magical about the holiday season, isn’t there? The twinkling lights, the smell of pine, and most importantly, the sweet treats that fill our homes with joy! One of my absolute favorite holiday snacks has to be this Crockpot Christmas Crack. It’s a delightful mix of sweet, salty, and crunchy—everything you could want in a holiday treat. This recipe always brings me back to those cozy evenings spent around the fireplace with family, snacking on this luscious creation while we unwrap presents. With just a few simple ingredients and the magic of a crockpot, you’ll have a holiday favorite that’s sure to please everyone!
One of the things I adore about this recipe is how incredibly easy it is! Seriously, if you can melt butter, you can make this snack. It’s become a tradition in my home; every holiday season, my kids and I gather in the kitchen, and they take turns mixing and dropping the mixture onto parchment paper. It’s a fun and messy activity that leads to some delicious results—who doesn’t love a little holiday chaos? Now, let me walk you through how to make this festive treat!
What’s in Crockpot Christmas Crack?
- Unsalted butter: You’ll need 1 cup (that’s 2 sticks). I always use unsalted butter for a better control of the final flavor, but feel free to use salted if you prefer.
- Brown sugar: 1 cup, packed. This adds that rich caramel-like flavor that makes everything so much better.
- Semi-sweet chocolate chips: 1 cup. I love Ghirardelli chocolate chips—they melt beautifully and taste divine.
- Milk chocolate chips: 1 cup. Combining both types of chocolate gives this treat the perfect sweetness and richness.
- Pretzel sticks: 2 cups, broken into pieces. The salty crunch adds an irresistible texture to your Christmas Crack.
- Salted peanuts: 2 cups. These are not just for crunch; they also enhance the flavor profile with their delightful saltiness.
- Christmas-themed sprinkles: 1 cup. The red and green sprinkles bring that festive spirit to this treat!
Is Crockpot Christmas Crack Good for You?
Well, if we’re being honest, this isn’t exactly a health food, but it certainly has its charms! The unsalted butter and brown sugar provide that delightful sweetness that we all crave during the holidays, while peanuts add a bit of protein and healthy fats. However, moderation is key—this is best enjoyed as an occasional treat rather than an everyday snack. The combination of flavors is festive and fun, making it perfect for holiday gatherings, but just remember that it’s definitely more of a sweet indulgence!
Ingredients List
- 1 cup unsalted butter (2 sticks)
- 1 cup brown sugar, packed
- 1 cup semi-sweet chocolate chips
- 1 cup milk chocolate chips
- 2 cups pretzel sticks, broken into pieces
- 2 cups salted peanuts
- 1 cup Christmas-themed sprinkles (red and green)
How to Make Crockpot Christmas Crack?
- Start by combining butter and brown sugar in your crockpot. Set it to low and let it cook for about 30 minutes, stirring occasionally until the butter is melted and the mixture is smooth.
- Once your butter mixture is nice and smooth, stir in both types of chocolate chips. Keep stirring until everything is melted and well combined.
- Gently fold in the broken pretzel sticks and salted peanuts until they are evenly coated with the chocolate mixture. Don’t be shy! This is where the fun begins.
- Line a baking sheet with parchment paper. Using a spoon or cookie scoop, drop spoonfuls of the chocolate pretzel mixture onto the parchment, creating little mounds.
- Before the chocolate sets, be generous with those Christmas-themed sprinkles—they’ll add both color and festive cheer!
- Allow the chocolate to set at room temperature or pop the tray in the refrigerator until firm. Patience is a virtue, but it’s tough when it smells this good!
- Once set, break apart any larger clusters if necessary, and voilà! You’re ready to enjoy your tasty Christmas Crack!
Extra Tidbits for Perfect Crockpot Christmas Crack
- Store the Christmas Crack in an airtight container at room temperature—though I can’t guarantee it will last long!
- This treat is perfect for holiday parties, and it also makes a fantastic gift! Just package it up in a cute box or mason jar and spread the cheer.
- If you want to switch things up, add M&Ms or mini marshmallows into the mixture for even more fun textures!
I can’t stress enough how wonderful this Crockpot Christmas Crack is! It’s a crowd-pleaser that’ll have everyone asking for the recipe. So, get your crockpot out and indulge in some delicious holiday fun. Make sure to share your experience with me; I’d love to hear how your Christmas Crack turned out! Happy holiday baking!
