Oh my goodness, let me tell you about my absolute obsession with this Strawberry Greek Frozen Yogurt! Seriously, it’s like a burst of summer in every bite. I remember the first time I made it – it was on a sweltering afternoon when I was craving something sweet but also refreshing. I had a fridge full of strawberries, a tub of Greek yogurt sitting pretty, and a desire to escape the heat. I whipped up this recipe, and let me just say, happiness was served in a bowl!
What’s unique about this frozen yogurt is how creamy and dreamy it is, thanks to the Greek yogurt. Plus, you can adjust the sweetness according to your taste, which I absolutely love. So, if you’re a strawberry lover like me or just looking for a delicious and healthier dessert option, then you’ve got to try this recipe! Trust me, it’s going to be a new favorite.
What’s in Strawberry Greek Frozen Yogurt?
Fresh Strawberries: These juicy gems are the star of the show! I prefer using ripe, in-season strawberries because they are naturally sweeter and bursting with flavor. Make sure to hull and slice them for easy blending.
Granulated Sugar: This adds a touch of sweetness to our yogurt. Depending on how sweet your strawberries are, you might want to adjust the amount. Honestly, I find that about half a cup does the trick for me!
Lemon Juice: A splash of this citrus magic flavors up the strawberries, brightening the whole dish. It also helps balance the sweetness perfectly. I use fresh lemon juice whenever possible!
Greek Yogurt: I’m a huge fan of Greek yogurt for its creaminess and high protein content. You can use plain or vanilla-flavored yogurt. Just keep in mind that plain will give you a tangy contrast to the sweet strawberries.
Heavy Cream: This is optional, but adding a bit really ups the creaminess factor of the frozen yogurt. If you’re looking for a lighter version, feel free to skip it!
Vanilla Extract: Because what isn’t better with a hint of vanilla? It adds depth to the flavor and pairs perfectly with the strawberries.
Is Strawberry Greek Frozen Yogurt Good for You?
Let’s talk health benefits! This Strawberry Greek Frozen Yogurt is a delightful way to treat yourself without too much guilt.
Greek Yogurt: Packed with protein, probiotics, and calcium, it contributes to healthier digestion and stronger bones. Plus, the creamy texture is just divine!
Strawberries: These beauties are low in calories and high in vitamins, fiber, and antioxidants, making them a sweet treat with health benefits!
The downside? Well, it does contain sugar, albeit a small amount. If you’re concerned about sugar intake, consider using natural sweeteners like honey or maple syrup as alternatives. Just remember, balance is key!
Ingredients List
– 2 cups fresh strawberries, hulled and sliced
– 1/2 cup granulated sugar (adjust based on sweetness preference)
– 1 tablespoon lemon juice
– 2 cups Greek yogurt (plain or vanilla)
– 1/2 cup heavy cream (optional for creaminess)
– 1 teaspoon vanilla extract
*Serves: About 4-6 people*
How to Make Strawberry Greek Frozen Yogurt?
1. In a blender or food processor, combine the sliced strawberries, granulated sugar, and lemon juice. Blend until smooth and give it a taste to see if you want to add more sugar.
2. In a large bowl, mix the Greek yogurt and heavy cream (if using) until well combined.
3. Add the blended strawberry mixture and vanilla extract to the yogurt mixture. Stir gently to combine, leaving some delightful strawberry chunks for texture if you want!
4. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions until it reaches a soft-serve consistency (about 20-25 minutes).
5. If you don’t have an ice cream maker, no worries! Just transfer the mixture into a freezer-safe container and freeze it for about 4-6 hours. Stir every 30 minutes for the first 2-3 hours to keep it smooth.
6. Once it’s frozen to your liking, scoop out that deliciousness into serving bowls and, if you’re feeling fancy, garnish with fresh strawberry slices.
7. Now, dig in and savor every refreshing bite of your Strawberry Greek Frozen Yogurt!
Sweet Tips and Variations
– Feel free to swap the strawberries for other fruits like blueberries or peaches to change things up.
– To give your frozen yogurt an extra crunch, toss in some nutty granola before serving.
– If you’re not a fan of heavy cream, substitute with more yogurt for a lighter texture.
I can’t wait for you to try this Strawberry Greek Frozen Yogurt! It’s such a simple recipe that brings so much joy. I’d love to hear how it turns out for you, so don’t forget to share your experiences! Happy cooking! 🍓
